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15-05-2024, 12:45 PM
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Master
Join Date: Feb 2012
Posts: 2,925
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I was vegetarian for years but also had cheese and milk products, due to liver problems for protein I now eat fish and eggs occasionally,Whey is good, and wouldn't see a problem with it if an ethically reared herd could be sourced, I have posted The Guardian article 'A tale of two herds' previously on SF, can't do links on phone though,I feel it an essential read for all, especially if you are vegan.
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