Quote:
Originally Posted by ImthatIm
I prefer fry bread that is made with yeast over the baking
soda type.
In some places they call it Bannock.
A piece of fry bread and a slab of dry smoked salmon can go along way on a hike
in nature.
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I plan on making hardtack pretty soon.
I almost roll over in laughter when I see somebody, generally in Westers, toss somebody some hardtact to bite into.