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15-08-2019, 08:43 PM
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I had a vegan carbonara dish. It was delicious.
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17-09-2019, 12:47 AM
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Deactivated Account
Join Date: Jun 2014
Location: Multi-dimensional
Posts: 1,889
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Yakisoba noodles with asparagus, mushroom, red onion, teriyaki-ginger sauce and chili dipping sauce
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17-09-2019, 05:29 PM
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Master
Join Date: Apr 2018
Location: Everywhere... and Nowhere
Posts: 6,647
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Quote:
Originally Posted by Ciona
Yakisoba noodles with asparagus, mushroom, red onion, teriyaki-ginger sauce and chili dipping sauce
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I read your post this morning and you inspired me. I made something similar with mushrooms and the sauce, though I went with macaroni and green beans.
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18-09-2019, 04:57 AM
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Deactivated Account
Join Date: Jun 2014
Location: Multi-dimensional
Posts: 1,889
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Sounds Yum Altair! I love macaroni with all kinds of different things. :)
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18-09-2019, 05:11 AM
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Master
Join Date: Dec 2011
Location: London.
Posts: 1,088
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Great thread, nice yummy healthy cruel free meal ideas.
I have a confession, I have not been on this thread before because I got out of the habit of cooking, I now eat instant food, yeah I know it sounds bad.... i used to boil whole grain rice while prepare'ring the veg but now I get organically grown whole grain mediterranean rice with sun-dried tomatoes & basil out of a packet and its ready in 5 mins. I do make a nice healthy salad, like lettuce toms cucumber organic extra virgin olive oil organic cyder vin fresh juice from halve a lemon and finely chopped garlic or onions kind of thing to go with it though.
__________________
Witchcraft
Is a deep love of nature.
And the ability to see magic
in places where others do not.
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20-09-2019, 11:32 PM
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Deactivated Account
Join Date: Jun 2014
Location: Multi-dimensional
Posts: 1,889
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Today is going to be roasted delicata squash half moons with butter, nutmeg and maple syrup. Served with a creamy chunky tomato bisque.
I think next time I'll try it with a creamy roasted red pepper and tomato soup though.
Squash is already roasting in the oven. Hello Autumn
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02-10-2019, 02:06 AM
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Guide
Join Date: Aug 2015
Posts: 535
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I am eating dinner, chickpeas + sliced cremini mushrooms + a spicy vegan fermented kimchi and it's juices, + a vegan oregano pesto + baby arugula, all mixed together.
It is super delish.
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03-10-2019, 02:19 AM
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Guide
Join Date: Aug 2015
Posts: 535
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Beyond Meat patties + 5 mushroom broth warmed and than tossed with the two patties, baby arugula, alfalfa, pea shoots, and sunflower sprouts. With Dill sauerkraut and a tiny bit of spicy kimchi.
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04-10-2019, 01:35 AM
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Guide
Join Date: Aug 2015
Posts: 535
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For dinner, I am having, baby arugula, 3 leafs of black kale, sunflower sprouts, and pea shoots, alfalfa, sliced crimini and portobello mushrooms, wild brine (smoked kale) & vegan pesto stirred. Plus more dill sauerkraut.
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06-10-2019, 03:52 PM
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Guide
Join Date: Aug 2015
Posts: 535
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I found these other veggie patties. I am not entirely sure what is in them, but they are so good. A wee bit salty, I think, but I like them ten fold better than beyond meat. Beyond meat looks like meat, and that is why I've steered clear of plant meats, cuz it grosses me out.
The only downfall is they have rice, which I am trying to steer clear of.
I taste, dill, rosemary, maybe, cinnamon, spinach, long grain or wild rice, and lots of other goodies. I'm going to pick up some more today.
Have a glass of red.
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