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I was raised in the north of England where we had bitter winters, and we knew all about "comfort food".
We had some "reet good" puddings! Some of them were very nutritious. Plum or apple pudding for instance....with custard.
My Dad used to say "a good pudding should really stick to your ribs"
(no one was fat by the way.) I guess it was just so freezing cold that we needed the calories. But what a treat!
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