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Old 27-03-2018, 03:20 AM
LibbyScorp LibbyScorp is offline
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Join Date: Jun 2013
Location: PNW - US
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Growing up with an Asian mother had it's benefits lol. Like always going to Asian markets, experiencing more authentic Asian cuisine and getting to taste all the lovely veggies/fruit.

Can not get enough of Chinese broccoli! It's always been a favorite of mine. Steamed and dipped in oyster flavor sauce. Did it different today.



1 package of it makes enough for 2-3 people. It's kind of a pain to go through each leaf and make sure it's washed thoroughly but it's worth it in all ways. No one wants a bite of gritty dirt lol.



Olive/sesame oil
5 cloves garlic
Good chunk of ginger
Low sodium soy sauce



I usually like it a bit firm still and bright green but I have my daughter and cooked it down softer for her. Brown jasmine rice :) some oyster flavor sauce and siracha for me.



Prefer to mix it all up! Gives me so much joy to eat rice and greens. Like home or something lol. Also used chic'n cubes made from mushrooms.
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