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I'm moving into the vegetarian phase. I don't think I will ever be 100% vegie but certainly I've stopped buying it. I can't go through the supermarket without picking up the horrific energy of the meat.
Now, if I could be sure that an animal had been ethically and organically raised (ie no antibiotics, free to live a normal life) and then swiftly and humanely slaughtered (and I have heard of ways in which this is done), then I would happily eat that meat. I think.
I'm unsure on my stance on fish,, at the moment I will eat it. But there is still very much the fear that is being eaten.
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