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Come on, people.

Lol

Make my own freakin' Vietnamese fresh rolls
Was feelin' herby today 🌱👌❤



I'm so glad I discovered these rice wraps! You can put anything but i went quite traditional like what is from a pho restaraunt. My first few rolls were messy and awkward but towards the end, I got so good at it, I was sad all the goods were gone lol

Calls for butter lettuce but I used spinach/kale
Fried tofu slices
Cold rice noodles
Carrot shreds
Sprouts
Cilantro
Thai basil
Mint

Soak rice wraps in water, spread out once gooey, wrap it all up like a burrito! Mmm! And peanut sauce for dipping. Could use sweet chili as well.

Food is sooooo pretty!

Portabella mushroom fajitas
The big mushroom really makes a satisfying bite to sink your teeth into. It helps when I feel like having meat lol



2 mushrooms sliced
1 bell pepper, I chose 2 colors
Half an onion
Zucchini and yellow squash
Fajita seasoning





Slice up some avocado and tomato... squeeze some lime over the top before you wrap it up in the tortilla. I like hot sauce :)

Really easy and takes 20 min!!!

Bonne à marié <3

You dont like wheatgrass?

Veggie burger!
Chao vegan cheese made with coconut oil
Alfalfa... seriously lovin' that stuff right now
Tomato and avocado
Veg mayo
Arugala and spinach

Oops.sorry didnt see this!

I've never really tried it before but I have read amazing things and see that some smoothie/juice cafes have wheat grass shots

I am all about the sea greens. I have been craving seaweed like a mofo and see a huge difference in the way my skin glows after buying this stuff....



From the sea
-dulse
-kelp
-rockweed

Fresh water
-spirulina
-chlorella
-blue/green algae

Land
-kale
-nettle
-damdelion

+ lots of other stuff



It's amazing in my smoothies

Growing up with an Asian mother had it's benefits lol. Like always going to Asian markets, experiencing more authentic Asian cuisine and getting to taste all the lovely veggies/fruit.

Can not get enough of Chinese broccoli! It's always been a favorite of mine. Steamed and dipped in oyster flavor sauce. Did it different today.



1 package of it makes enough for 2-3 people. It's kind of a pain to go through each leaf and make sure it's washed thoroughly but it's worth it in all ways. No one wants a bite of gritty dirt lol.



Olive/sesame oil
5 cloves garlic
Good chunk of ginger
Low sodium soy sauce



I usually like it a bit firm still and bright green but I have my daughter and cooked it down softer for her. Brown jasmine rice :) some oyster flavor sauce and siracha for me.



Prefer to mix it all up! Gives me so much joy to eat rice and greens. Like home or something lol. Also used chic'n cubes made from mushrooms.

Fruit and greens haul from the Asian market
It's all soooooo much cheaper there



Box of a buncha young cocos
Red spinach
Chinese broccoli
2 different types baby bok choi
Snow peas
Pineapple
2 papaya bigger than my head

Stocked up on my roasted seaweed crisps.
Happiness.